Vangibath Powder

Swastik’s Vangibath Powder is prepared to deliver the signature taste of Karnataka-style brinjal rice. Its spice blend enhances sautéed vegetables and cooked rice with a fuller flavour and inviting aroma. Whether prepared for a quick weekday meal or a hearty lunchbox dish, this mix ensures dependable flavour every time.

Crafted for Traditional Karnataka Flavour

This blend is made using spices such as coriander, red chillies, cumin, fenugreek, mustard seeds, curry leaves, and aromatic herbs. Together, they create a balanced mix of heat, tanginess, and earthy undertones that match the style of classic Vangibath.

Ideal for Brinjal Rice & Mixed Rice Dishes

Simply sauté brinjal (or other vegetables) in mustard seeds and curry leaves, add the powder, and combine with cooked rice. The blend binds the flavours smoothly, ensuring each grain carries the same rich and well-rounded taste.

Smooth, Versatile & Easy to Use

Finely processed for quick blending, the powder spreads evenly through rice without forming lumps. It is also suitable for other mixed-rice dishes, giving them extra aroma and depth while saving time in everyday cooking.